Making your own homemade low carb granola bars means you can skip the store-bought stuff. Really pack them down, so they hold together. Here are 16 of our most delicious granola bar recipes perfect for breakfast on the go or a quick afternoon snack. granola bars. granola bars. Granola bars are my favorite ones and they’re extremely easy to make. Raise your hand if you love granola bars! Bars are so convenient to eat on the go, they’re super healthy and also taste amazing. To do that, I need to show you how to make homemade granola bars yourself! Granola bars are one of my favorite snacks/emergency breakfasts/I-will-not-make-it-to-dinner fixes. School starts for us in just a few days, and at this time of year, I start to think a lot about easy, on-the-go breakfasts for my kids. They're healthier, more delicious and couldn’t be easier to make. Bars are so convenient to eat on the go, they’re super healthy and also taste amazing. Skip the store-bought variety and opt for making your own granola bars. Bake the granola for about 45 minutes, stirring it every 15 minutes. Toss them in the freezer to set for 20 minutes or until set. Homemade granola bars! Scoop the granola mixture into the parchment lined pans and smooth and pack the bars down until they are firmly packed into the bottom of the pan. Homemade granola bars are great because you know exactly what ingredients are going into them. Pop the bars out of the pan and using a sharp knife slice them up into bar shapes. Healthy 5-Ingredient Granola Bars. I’ve already shared a no-bake granola bars recipe wit you guys, but this one is baked and I think these bars are even better because they’re so delicious and chewy. Then, we got into more basic versions with rolled oats. The recipe below will make the basis of your healthy granola bar. Really pack them down, so they hold together. The individually wrapped snack was a staple for any brown-bag lunch, study session or trip to the zoo. They’re usually made of a combination of grains, nuts, seeds and fruit. Granola bars are my favorite ones and they’re extremely easy to make. Buying bags of granola at the grocery store may seem more convenient, but it's actually really easy to make your own delicious granola at home. Healthy granola bar recipe. Except now, I’ve learned how to make these chewy sweet bars from scratch. Fast-forward to today, and not much has changed. Knowing exactly what has gone into them ensures peace of mind, as all too often shop-bought varieties can include nasty additives and incredibly high amounts of sugar. A couple of years ago, Candice shared a delicious recipe for no-bake granola bars here on Live Simply. Toss them in the freezer to set for 20 minutes or until set. And while we may not have included granola bars on the list, plain old granola did make the cut — and when you think about it, the two are essentially the same. An easy as can be, no-bake recipe that you can totally customize to your own taste. How to Make Granola. Pop the bars out of the pan and using a sharp knife slice them up into bar shapes. This recipe – while I did treat it up with mini M&M’s – is a very good base granola bar recipe. John and I kind of have a thing for granola bars. My kids love to help make these homemade granola bars and they are perfect for freezing and sending in lunch boxes or for quick after-school snacks! Many of these chewy granola bars have questionable ingredients with words you can’t even pronounce. While I love her recipe, it … Homemade granola bars are simple to make and much more delicious when cooked at home. These chewy granola bars make such a great breakfast or snack! No matter what, granola bars are a sweet treat, no matter how you dress them up, but you can make them slightly healthier. That’s why I love how simple these homemade keto granola bars are to customize. Healthy 5-Ingredient Granola Bars Healthy, no-bake granola bars with just 5 ingredients and a sweet, crunchy texture. The Best Homemade Granola Bars are chewy and soft, packed with protein, and an easy-to-make recipe that is way better than store-bought. I’ve already shared a no-bake granola bars recipe wit you guys, but this one is baked and I think these bars are even better because they’re so delicious and chewy. The no-bake bars are perfect for a sweet dessert-like snack, but they don’t hold up very well for travel, let alone a hot soccer field. After 30 minutes, check it every 5 minutes or so for doneness. When it’s golden brown, it’s finished. Think flavored microwave popcorn, sugar-loaded salad dressings, and sweetened yogurt or oatmeal packs. Pull the granola from the oven every 15 minutes, stir it around with a wooden spoon or silicone spatula, smooth it back out into a single layer, and return it to the oven. Scoop the granola mixture into the parchment lined pans and smooth and pack the bars down until they are firmly packed into the bottom of the pan. But also, granola bars are usually individually wrapped AND full of sugar (which makes me nauseous in my currently pregnant state) – two things I’m trying to avoid right now. Whether they’re called granola bars, cereal bars, breakfast bars, energy bars, date bars or fruit and nut bars – the idea behind them is largely the same. Peanut butter and maple syrup complement each other perfectly in this ideal portable breakfast or snack. It started when we discovered the glory that is Trader Joe’s Apple (Pie) Bars.